Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 oz of bourbon, 3/4 oz of fresh lemon juice, 1/2 oz of blue curaçao, and 1/2 oz of simple syrup to the shaker.
Step 3.
- Shake well until chilled.
Step 4.
- Strain into a rocks glass filled with ice.
Step 5.
- Garnish with an orange slice and a cherry.