The Kilkenny
A rich and creamy Irish cocktail that combines the smoothness of stout with the sweetness of whiskey.
Instructions
- Pour the Irish stout into a pint glass, filling it halfway.
- In a shaker, combine Irish whiskey and simple syrup with ice. Shake well.
- Strain the whiskey mixture slowly over the back of a spoon into the pint glass to create layers.
- Top with a dollop of Irish cream to form a foam layer on top.
- Garnish with a sprinkle of cocoa powder for added flavor.
- In a shaker, combine Irish whiskey and simple syrup with ice. Shake well.
- Strain the whiskey mixture slowly over the back of a spoon into the pint glass to create layers.
- Top with a dollop of Irish cream to form a foam layer on top.
- Garnish with a sprinkle of cocoa powder for added flavor.
Ingredients
• 4 oz Irish stout
• 1.5 oz Irish whiskey
• 0.5 oz Simple syrup
• 1 oz Irish Cream
• 0.1 oz Cocoa powder