The Manhattan Perfect
A classic twist on the traditional Manhattan, this version uses both sweet and dry vermouth for a balanced flavor profile, perfect for whiskey lovers.
Instructions
- Chill the coupe glass by filling it with ice water.
- In a mixing glass, combine 2 ounces of rye whiskey, 1 ounce of sweet vermouth, and 1 ounce of dry vermouth.
- Add ice to the mixing glass and stir for about 30 seconds, until well chilled.
- Strain the mixture into the chilled coupe glass.
- Twist a lemon peel over the drink to release its oils, then use it as a garnish.
- In a mixing glass, combine 2 ounces of rye whiskey, 1 ounce of sweet vermouth, and 1 ounce of dry vermouth.
- Add ice to the mixing glass and stir for about 30 seconds, until well chilled.
- Strain the mixture into the chilled coupe glass.
- Twist a lemon peel over the drink to release its oils, then use it as a garnish.
Ingredients
• 2 ounces Rye Whiskey
• 1 ounce Sweet Vermouth
• 1 ounce Dry Vermouth
• 1 piece Lemon Peel