The Pendennis Club (Rye Spec)
A classic cocktail that combines the spiciness of rye whiskey with the sweetness of apricot brandy and the brightness of fresh lemon juice, creating a refreshing and sophisticated drink.
Instructions
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
- In a shaker, combine 2 oz of rye whiskey, 0.75 oz of apricot brandy, and 0.5 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Express the oils from a lemon twist over the cocktail, then drop it in as a garnish.
- In a shaker, combine 2 oz of rye whiskey, 0.75 oz of apricot brandy, and 0.5 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Express the oils from a lemon twist over the cocktail, then drop it in as a garnish.
Ingredients
• 2 oz Rye Whiskey
• 0.75 oz Apricot Brandy
• 0.5 oz Fresh lemon juice
• 1 Lemon twist