The Pendennis Club (Rye Spec)
Cocktail Recipe
Description
A classic cocktail that combines the spiciness of rye whiskey with the sweetness of apricot brandy and the brightness of fresh lemon juice, creating a refreshing and sophisticated drink.
History
The Pendennis Club is a historical cocktail believed to have originated in the early 20th century, reflecting the tastes of its time, especially in the American South where rye whiskey was prevalent.
Instructions
Step 1.
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
Step 2.
- In a shaker, combine 2 oz of rye whiskey, 0.75 oz of apricot brandy, and 0.5 oz of fresh lemon juice.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into the chilled coupe glass.
Step 5.
- Express the oils from a lemon twist over the cocktail, then drop it in as a garnish.
Ingredients
2 oz Rye Whiskey
0.75 oz Apricot Brandy
0.5 oz Fresh lemon juice
1 Lemon twist (garnish)
Quick Info
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