Glass: Julep cup or Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Fresh mint sprig
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Description
A refreshing twist on the classic mint julep, featuring the robust flavors of rye whiskey, perfect for sipping on a warm day.
History
The Whiskey Julep has roots tracing back to the southern United States, where it evolved from the traditional julep. Using rye whiskey gives it a spicier profile, making it a favorite among whiskey enthusiasts.
Instructions
Step 1.
- Muddle fresh mint leaves with simple syrup in a julep cup or glass.
Step 2.
- Fill the cup with crushed ice and pour over the rye whiskey.
Step 3.
- Stir gently to combine the flavors.
Step 4.
- Top with more crushed ice to create a mound.
Step 5.
- Garnish with a sprig of fresh mint and serve with a straw.