A refreshing and effervescent cocktail that highlights the spicy notes of rye whiskey with a splash of soda.
Instructions
- Fill a highball glass with ice cubes.
- Pour in 2 ounces of rye whiskey.
- Top up with 4-6 ounces of club soda, adjusting to taste.
- Gently stir to combine.
- Garnish with a lemon twist.