Glass: Collins glass
Difficulty: Easy
Prep: 5 min
Garnish: Lemon slice and a cherry
Views: 2
Description
A refreshing twist on the classic Tom Collins, this drink features whisky for a warm, smooth flavor.
History
The Whisky Collins is a variation of the classic Tom Collins, originating in the mid-20th century as mixologists sought to explore different spirits while maintaining the essence of the original recipe.
Instructions
Step 1.
- Fill a Collins glass with ice cubes.
Step 2.
- Pour the whisky and lemon juice over the ice.
Step 3.
- Add simple syrup and stir gently.
Step 4.
- Top with soda water and stir again to mix.
Step 5.
- Garnish with a lemon slice and a cherry. Serve immediately.