White Wine Mojito
Cocktail Recipe
Description
A refreshing twist on the classic mojito that uses white wine instead of rum, providing a crisp and invigorating flavor, perfect for warm days.
History
The White Wine Mojito is a modern adaptation of the traditional Cuban mojito, inspired by the desire to incorporate the lightness of white wine into a classic cocktail. This version maintains the freshness and minty profile, making it a popular choice at summer gatherings.
Instructions
Step 1.
- In a highball glass, muddle the mint leaves and lime wedges together to release their flavors.
Step 2.
- Add the simple syrup and stir gently to combine.
Step 3.
- Fill the glass with ice cubes.
Step 4.
- Pour the white wine over the ice and add soda water to fill the glass.
Step 5.
- Gently stir the mixture to combine all the ingredients.
Step 6.
- Garnish with a sprig of mint and a lime wheel.
Ingredients
120 ml White Wine
10 leaves Fresh mint leaves
1 fruit Lime — cut into wedges
15 ml Simple syrup (optional)
60 ml Soda Water (optional)
1 sprig Mint Sprig (garnish)
1 slice Lime Wheel (garnish)
Quick Info
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