Zombie
Cocktail Recipe
Description
A tropical, fruity cocktail loaded with various rums, creating a potent yet refreshing drink perfect for beach settings and summertime parties.
History
Originally created in the 1930s, the Zombie cocktail was designed as a cure for hangovers. It quickly gained popularity for its vibrant flavors and potent mix of rums, establishing itself as a classic tiki drink.
Instructions
Step 1.
- In a shaker, combine the light rum, dark rum, apricot brandy, orange juice, and grenadine.
Step 2.
- Add crushed ice to the shaker and shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a tiki mug filled with crushed ice.
Step 4.
- Top with a splash of overproof rum and garnish with a mint sprig and an orange slice.
Ingredients
1.5 oz Light rum
1 oz Dark rum
0.5 oz Apricot Brandy
1 oz Orange juice
0.5 oz Grenadine
0.5 oz Overproof Rum (optional)
1 piece Mint Sprig (garnish)
1 piece Orange slice (garnish)
Quick Info
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