Pairings Pav Bhaji
Pav Bhaji

Pav Bhaji

Food

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Best wine varietals

1
Gewurztraminer
Gewurztraminer complements spicy and aromatic Indian flavors well.
2
Riesling
Riesling balances the heat with its acidity and slight sweetness.
3
Blend
Blend wines offer complexity that matches the mixed vegetable flavors.
4
Garnacha
Garnacha's fruitiness pairs nicely with the rich, buttery texture.

Best cocktails with this

1
Slutty Margarita
Slutty Margarita
acid/heat — bright lime acidity cuts butter and matches spicy notes
Score: 95
2
Tequila Golden Paloma
Tequila Golden Paloma
acid/bubbles/herbal — grapefruit and soda refresh and lift rich, spicy pav bhaji
Score: 93
3
Bloody Mary (Classic Build)
Bloody Mary (Classic Build)
savory/acid/spice — tomato umami and spice echo pav bhaji’s flavors for a harmonious match
Score: 90
4
Vodka Reserve Collins
Vodka Reserve Collins
acid/bubbles — lemon and club soda cleanse palate from buttery, spicy richness
Score: 88
5
Slut Sauce
Slut Sauce
heat/acid — jalapeño heat complements dish spice and lime brightens flavors
Score: 82
6
Bay Breeze
Bay Breeze
acid/sweet/bubbles — tropical fruit acidity and effervescence contrast the buttery spice
Score: 80