Ramen
Best wine varietals
Junmai Sake
Junmai Sake complements ramen's umami and soy-based broth perfectly.
Riesling
Riesling's acidity balances the richness and spice of ramen broth.
Albariño
Albariño offers bright citrus notes that refresh the palate with ramen.
Brut Champagne
Brut Champagne's bubbles cut through ramen's fat and enhance flavors.
Best cocktails with this
Cocktail Glass • Medium • 5 min
acid, salt — classic lime/salt cuts fatty, savory broth; bright, cleansing
Highball glass • Easy • 10 min
acid, bubbles — lime, agave and soda refresh and lift umami; light palate cleanser
Highball glass • Medium • 5 min
acid, bubbles, herbal — lemon soda fizz cleanses fat and refreshes between bites
Highball glass • Easy • 5 min
acid, bubbles, herbal — bright lime and soda cut richness; very refreshing with ramen
Copper Mug • Easy • 5 min
acid, ginger — ginger beer’s spice and lime match ramen’s savory/ginger notes; warms palate
Cocktail Glass • Medium • 10 min
heat, acid — jalapeño spice adds complementary heat; lime/salt elements cut richness
Cocktail glass • Medium • 10 min
acid, sweet — tart raspberry-lemon brightens and balances fatty, salty flavors
Highball • Easy • 5 min
acid, herbal, bubbles — elderflower & mint add a delicate floral/herbal contrast to umami broth