Turkey Roast
Holiday roasted turkey
Best wine varietals
Pinot Noir
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Cabernet Sauvignon
Cabernet Sauvignon offers structure and depth to balance the roast.
Blend
Blend wines provide versatile flavor profiles that pair well with turkey.
Chianti Classico
Chianti's acidity and cherry notes enhance the savory turkey roast.
Best cocktails with this
Highball glass • Easy • 5 min
acid/fat/sweet/bubbles — apple brightness and soda lift complements turkey fat and savory herbs
Highball glass • Easy • 5 min
bubbles/acid — light, effervescent Speyside highball cleanses the palate and lets turkey flavors shine
Wine Glass • Medium • 5 min
bubbles/acid/herbal — spritz with citrus and soda adds freshness and balances richness
Cocktail Glass • Medium • 5 min
acid/sweet/bitter — grapefruit + honey brings bright citrus and gentle sweetness to cut fat
Old Fashioned glass • Medium • 5 min
sweet/acid — honey and lemon echo classic roast-seasoning and complement savory meat
Coupe • Medium • 5 min
sweet/acid/fat — honey sour’s sweetness and citrus balance turkey’s savory richness
Irish Coffee Glass • Easy • 5 min
sweet/acid/heat — warm toddy with honey and lemon is cozy for holiday roast, soothes palate