Best wine varietals
1
Brut Champagne
Brut Champagne's acidity and bubbles cut through the salt and oil of fries.
2
Prosecco
Prosecco's light, fruity bubbles refresh the palate between bites.
3
Riesling
Riesling's crisp acidity balances the saltiness and enhances flavor.
4
Pinot Noir
Pinot Noir's light body and fruitiness complement the fried texture.