Crispy chicken sandwich
Brut Champagne
Brut Champagne's bubbles cut through fried chicken's richness.
Vinho Verde
Vinho Verde's light acidity complements crispy, savory chicken.
Pinot Noir
Pinot Noir's light body pairs well with chicken's mild flavor.
Chardonnay
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Cocktail glass • Easy • 5 min
acid, salt — bright lime cuts fat, salty rim complements savory fried chicken
Highball glass • Easy • 5 min
bubbles, spice, acid — ginger spice and lime refresh and cut grease
Coupe glass • Easy • 5 min
acid, sweet — clean rum + lime acidity refreshes palate against crisp breading
Cocktail Glass • Medium • 10 min
heat, acid, salt — jalapeño and spicy rim add contrast to the sandwich’s richness
Old fashioned glass • Easy • 5 min
bitter/bubbles (Campari spritz contrasts fried chicken)
Cocktail Glass • Easy • 5 min
acid, sweet — sharp lemon brightness and sweetness lift the fried chicken flavors
Highball glass • Easy • 5 min
acid, bitter, bubbles — grapefruit bitterness and soda provide a zesty, cleansing contrast