Best wine varietals
1
Brut Champagne
Brut Champagne's bubbles cut through the salt and fat of curly fries.
2
Blend
Blend wines offer balanced acidity and fruitiness to complement fried snacks.
3
Prosecco
Prosecco's light, crisp profile refreshes the palate after salty fries.
4
Riesling
Riesling's slight sweetness balances the savory, salty flavors of fries.