Pairings ›
Arby's Roast Beef Sandwich
Arby's Roast Beef Sandwich
Fast Food
Sliced roast beef sandwich
Best wine varietals
1
Cabernet Sauvignon
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
2
Merlot
Merlot offers smooth fruitiness that balances the savory sandwich.
Merlot offers smooth fruitiness that balances the savory sandwich.
3
Barbera
Barbera's acidity cuts through the fattiness of the roast beef.
Barbera's acidity cuts through the fattiness of the roast beef.
4
Blend
Blend wines provide complexity and versatility with hearty meats.
Blend wines provide complexity and versatility with hearty meats.
Best cocktails with this
1
Dirty Hooker
briny/umami — olive brine complements roast beef's savory, cuts fat with salty umami
Score: 95
2
Smoked Rum Manhattan
smoke/bitterness — smoked rum and bitters play off grilled/roasted beef, adds depth
Score: 92
3
Filthy Martini
briny/clean — dirty martini's brine and dryness match beef richness, herbal vermouth lift
Score: 90
4
Dirty Love
briny/umami — olive brine-forward, savory match that echoes roast beef saltiness
Score: 88
5
Bourbon Highball
bubbles/citrus — light soda and lemon cut fat, refreshing palate cleanser between bites
Score: 86
6
Hard & Dirty
briny/intense — higher brine concentration for a bold savory pairing that tames fattiness
Score: 85
7
Bourbon Smash
herbal/acid — mint and lemon brighten and balance beef's richness, slightly tannic bourbon backbone
Score: 84
8
Scotch Sour
acid/bitter — citrus and Scotch bring bright acid and smoky/bitter notes to complement beef
Score: 80