Scotch Sour
Cocktail Recipe
Description
A whisky sour variation that highlights the rich flavors of Scotch, balanced with citrus and sweetness.
History
The Scotch Sour is a twist on the classic Whisky Sour, showcasing the robust character of Scotch whisky in a refreshing and tangy cocktail. It gained popularity in the mid-20th century as whisky cocktails became more fashionable.
Instructions
Step 1.
- Add the Scotch whisky, fresh lemon juice, simple syrup, and egg white to a cocktail shaker without ice.
Step 2.
- Dry shake for 15 seconds to emulsify the egg white.
Step 3.
- Add ice to the shaker and shake vigorously for another 15 seconds.
Step 4.
- Strain into a chilled coupe glass.
Step 5.
- Garnish with a maraschino cherry.
Ingredients
2 oz Scotch whisky
3 4 Fresh lemon juice — freshly squeezed
0.5 oz Simple syrup
1 Egg white
1 Maraschino cherry (garnish)
Quick Info
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