Best wine varietals
1
Albariño
Albariño's bright acidity complements the citrus and seafood in ceviche.
2
Vinho Verde
Vinho Verde offers light effervescence and crispness to match fresh flavors.
3
Brut Champagne
Brut Champagne's bubbles and acidity cut through the richness and enhance zest.
4
Riesling
Riesling's acidity and slight sweetness balance the tangy and spicy notes.