Albariño
Albariño's bright acidity complements the spicy, sour flavors of Tom Yum Soup.
Gewurztraminer
Gewurztraminer's aromatic spice pairs well with the soup's lemongrass and chili notes.
Riesling
Riesling's crisp sweetness balances the heat and sourness of the dish.
Brut Champagne
Brut Champagne's effervescence refreshes the palate against the soup's bold flavors.
Punch bowl or large pitcher • Medium • 15 min
acid/bitter/bubbles — grapefruit + lime cuts richness, bright citrus complements lemongrass and chili
Copper Mug • Easy • 5 min
acid/heat/bubbles/herbal — ginger-lime spice and effervescence cut through broth, complements chili and citrus
Cocktail glass • Easy • 5 min
acid/sweet — bright lime acidity echoes tom yum’s citrus, refreshing palate cleanser
Highball glass • Easy • 5 min
acid/bubbles — very clean lime soda refreshes palate and cools heat from chili
Coupe glass • Medium • 5 min
acid/bitter — grapefruit + lime echo Tom Yum’s sour notes and lift seafood flavors
Cocktail Glass • Medium • 5 min
acid/salty — tequila-lime profile mirrors soup’s tang, sturdy enough for spice
Cocktail Glass • Medium • 10 min
heat/acid/spicy — jalapeño and lime amplify chili notes and stand up to bold flavors
Highball glass • Easy • 5 min
herbal/acid/bubbles — mint and lime refresh and soothe heat while matching herbal aromatics
Highball glass • Easy • 5 min
acid/bubbles — light, zesty soda-based vodka cocktail cleanses palate between spicy sips
Cocktail glass • Medium • 10 min
acid/sweet/herbal — passion fruit and lime add tropical acidity that complements seafood and chili
Margarita glass • Medium • 10 min
acid/sweet — tart raspberry + lime with tequila’s backbone pairs well with sour-spicy profile
Highball • Easy • 5 min
herbal/acid/bubbles — light elderflower, lemon and soda refresh and play well with lemongrass herbs