Glass: Margarita glass
Difficulty: Medium
Prep: 10 min
Garnish: Fresh raspberries and a lime slice
Views: 1
Description
A refreshing twist on the classic margarita, featuring the tartness of raspberries paired with the kick of tequila.
History
The Raspberry Margarita emerged in the late 20th century as bartenders began experimenting with fruit-forward variations of the classic margarita. The combination of tequila, lime, and raspberries offers a vibrant color and a deliciously tart flavor.
Instructions
Step 1.
- Muddle fresh raspberries in a shaker until well crushed.
Step 2.
- Add tequila, triple sec, lime juice, and simple syrup to the shaker.
Step 3.
- Fill the shaker with ice and shake well until chilled.
Step 4.
- Strain the mixture into a salted margarita glass filled with ice.
Step 5.
- Garnish with fresh raspberries and a lime slice.