Pairings ›
Fried Rice
Fried Rice
Food
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Best wine varietals
1
Vinho Verde
Vinho Verde's light, crisp acidity complements the savory and slightly oily texture of fried rice.
Vinho Verde's light, crisp acidity complements the savory and slightly oily texture of fried rice.
2
Brut Champagne
Brut Champagne's bubbles and acidity cut through the richness and enhance the dish's flavors.
Brut Champagne's bubbles and acidity cut through the richness and enhance the dish's flavors.
3
Riesling
Riesling's slight sweetness and acidity balance the salty and umami notes in fried rice.
Riesling's slight sweetness and acidity balance the salty and umami notes in fried rice.
4
Albariño
Albariño offers bright citrus and minerality that refresh the palate with fried rice.
Albariño offers bright citrus and minerality that refresh the palate with fried rice.
Best cocktails with this
2
Jäger Spiced Mule
acid/heat/ginger/herbal — ginger-lime bite cuts oil, herbal depth complements savory soy
Score: 90
5
Tequila Lunar Paloma
acid/bitter/citrus — grapefruit brightness and soda lift fatty, umami rice
Score: 88
6
Vodka Back Alley Smash
acid/herbal/bubbles — lime and mint refresh, soda lightens fried, cleanses palate
Score: 87
9
Vodka Electric Lemonade
acid/sweet/bubbles — bright lemon acidity cuts fat, touch of sweetness balances savory
Score: 82
10
Girls Night Punch
acid/sweet/herbal/bubbles — cranberry-pineapple lift with ginger ale and mint; refreshing contrast
Score: 80
