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Key Lime Pie
Key Lime Pie
Food
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Best wine varietals
1
Brut Champagne
Brut Champagne's acidity and bubbles cut through the pie's creamy texture.
Brut Champagne's acidity and bubbles cut through the pie's creamy texture.
2
Riesling
Riesling's bright acidity and slight sweetness complement the tart lime flavor.
Riesling's bright acidity and slight sweetness complement the tart lime flavor.
3
German Riesling (Off-Dry)
Off-Dry German Riesling balances tartness with a touch of sweetness.
Off-Dry German Riesling balances tartness with a touch of sweetness.
4
Vinho Verde
Vinho Verde's light, crisp profile refreshes the palate with citrus notes.
Vinho Verde's light, crisp profile refreshes the palate with citrus notes.
Best cocktails with this
1
Slutty Margarita
acid/fat — classic lime-against-lime pairing; tequila cuts richness of cream filling
Score: 95
2
Overproof Daiquiri
acid/sweet — pure lime-forward rum sour complements key lime’s tang and buttery crust
Score: 92
3
Slutty Lemon Drop
acid/sweet — bright citrus and sugar echo the pie’s tart-sweet profile
Score: 90
4
Tequila Dragon Fruit Margarita
acid/sweet/fruit — margarita with exotic fruit adds floral-fruity lift to the pie
Score: 88
5
Tequila Beach Smash
acid/herbal/bubbles — lime and mint refreshes the palate against the creamy pie
Score: 85
6
Slut Water
herbal/bubbles/acid — elderflower and soda add delicate floral lift and effervescence
Score: 80