Best wine varietals
1
Gewurztraminer
Gewurztraminer's spice and floral notes complement paneer tikka's smoky, spiced flavors.
2
Riesling
Riesling's acidity and slight sweetness balance the heat and richness of the dish.
3
Blend
Blend wines offer complexity and versatility to match the varied spices in paneer tikka.
4
Grenache Rosé
Grenache Rosé provides refreshing fruitiness and acidity to cut through the creamy paneer.