A La Louisiane
A La Louisiane is a classic cocktail that elegantly blends rye whiskey with rich flavors of bitters, sweet vermouth, and absinthe, embodying the spirit of New Orleans.
Instructions
- Chill a coupe glass by filling it with ice water while preparing the cocktail.
- In a mixing glass, combine 2 ounces of rye whiskey, 1 ounce of sweet vermouth, 1/4 ounce of absinthe, and 1 dash of Peychaud's bitters.
- Fill the mixing glass with ice and stir well until chilled.
- Remove the ice water from the coupe glass and strain the mixture into the glass.
- Garnish with a lemon twist, expressing the oils over the drink before dropping it in.
- In a mixing glass, combine 2 ounces of rye whiskey, 1 ounce of sweet vermouth, 1/4 ounce of absinthe, and 1 dash of Peychaud's bitters.
- Fill the mixing glass with ice and stir well until chilled.
- Remove the ice water from the coupe glass and strain the mixture into the glass.
- Garnish with a lemon twist, expressing the oils over the drink before dropping it in.
Ingredients
• 2 oz Rye Whiskey
• 1 oz Sweet Vermouth
• 0.25 oz Absinthe
• 1 dash Peychaud's Bitters
• 1 Lemon twist