Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 2 oz of absinthe to the shaker.
Step 3.
- Squeeze in the juice of 1 oz of fresh blood orange.
Step 4.
- Add 0.5 oz of simple syrup.
Step 5.
- Secure the shaker lid and shake vigorously for about 15 seconds.
Step 6.
- Strain the mixture into a chilled coupe glass.
Step 7.
- Garnish with a thin wheel of blood orange on the rim.
Step 8.
- Serve immediately and enjoy.