Absinthe Fairy Bijou
A whimsical twist on the classic Bijou cocktail, featuring the herbal complexity of absinthe alongside gin and sweet vermouth.
Instructions
- Chill a coupe glass by filling it with ice and cold water.
- In a mixing glass, add 1.5 ounces of gin, 0.75 ounces of sweet vermouth, and 0.5 ounces of absinthe.
- Fill the mixing glass with ice and stir the mixture for about 30 seconds until well chilled.
- Empty the ice and water from the coupe glass and fine strain the cocktail mixture into the chilled glass.
- Garnish with a twist of lemon peel.
- In a mixing glass, add 1.5 ounces of gin, 0.75 ounces of sweet vermouth, and 0.5 ounces of absinthe.
- Fill the mixing glass with ice and stir the mixture for about 30 seconds until well chilled.
- Empty the ice and water from the coupe glass and fine strain the cocktail mixture into the chilled glass.
- Garnish with a twist of lemon peel.
Ingredients
• 1.5 oz Gin
• 0.75 oz Sweet Vermouth
• 0.5 oz Absinthe
• 1 piece Lemon Peel