Absinthe Fairy Vieux Carré
Cocktail Recipe
Description
A sophisticated twist on the classic Vieux Carré with a hint of absinthe, giving it an enchanting aroma and unique flavor profile.
History
The Vieux Carré originated in New Orleans, blending flavors from French and American bartending traditions. This version adds absinthe to enhance its herbal notes, creating a fairy-like charm.
Instructions
Step 1.
- Chill an Old Fashioned glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 1 oz rye whiskey, 1 oz Cognac, and 1 oz sweet vermouth.
Step 3.
- Add a dash of Peychaud's bitters and a dash of Angostura bitters.
Step 4.
- Add a bar spoon of absinthe to the mixing glass.
Step 5.
- Fill the mixing glass with ice and stir until chilled.
Step 6.
- Discard the ice water from the Old Fashioned glass.
Step 7.
- Strain the mixture into the glass over a large ice cube.
Step 8.
- Garnish with a twist of lemon peel, expressing the oils over the drink.
Ingredients
1 oz Rye Whiskey
1 oz Cognac
1 oz Sweet Vermouth
1 dash Peychaud's Bitters
1 dash Angostura Bitters
1 bar spoon Absinthe
1 piece Lemon Peel — twist (garnish)
Quick Info
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