A zesty and aromatic cocktail combining the herbal notes of absinthe with the warmth of ginger and the tartness of lemon.
Instructions
- Fill a cocktail shaker with ice.
- Add absinthe, fresh lemon juice, ginger syrup, and egg white to the shaker.
- Shake vigorously for about 15 seconds.
- Strain into a chilled coupe glass.
- Garnish with a slice of candied ginger.