Absinthe Gold Rush
A vibrant and aromatic cocktail that combines the herbal complexity of absinthe with the sweet simplicity of honey and fresh lemon juice.
Instructions
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
- In a cocktail shaker, add 2 oz of absinthe, 3/4 oz of honey syrup, and 3/4 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Garnish with a twist of lemon peel.
- In a cocktail shaker, add 2 oz of absinthe, 3/4 oz of honey syrup, and 3/4 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Garnish with a twist of lemon peel.
Ingredients
• 2 oz Absinthe
• 0.75 oz Honey syrup
• 0.75 oz Fresh lemon juice
• 1 piece Lemon Peel