Absinthe Hot Chocolate
A decadent blend of rich hot chocolate and the distinct anise flavor of absinthe, perfect for warming up during cold evenings.
Instructions
- Prepare the hot chocolate by heating milk in a saucepan until steaming.
- Whisk in cocoa powder and sugar until dissolved and smooth.
- Remove from heat and stir in absinthe until well combined.
- Pour the hot chocolate mixture into a heatproof mug.
- Top with whipped cream and a dusting of cocoa powder for garnish.
- Whisk in cocoa powder and sugar until dissolved and smooth.
- Remove from heat and stir in absinthe until well combined.
- Pour the hot chocolate mixture into a heatproof mug.
- Top with whipped cream and a dusting of cocoa powder for garnish.
Ingredients
• 2 cups Milk
• 1 tablespoon Sugar
• 1.5 ounces Absinthe
• 1 tablespoon Whipped cream
• 1 teaspoon Cocoa powder