Absinthe Manhattan
A complex and herbal twist on the classic Manhattan, featuring absinthe for a unique flavor profile.
Instructions
- Chill a coupe glass by filling it with ice water and setting it aside.
- In a mixing glass, add 2 oz of rye whiskey.
- Add 1 oz of sweet vermouth.
- Pour in 1/4 oz of absinthe.
- Fill the mixing glass with ice and stir the mixture until well chilled.
- Empty the ice water from the coupe glass.
- Strain the chilled mixture into the prepared coupe glass.
- Garnish with a Luxardo cherry.
- In a mixing glass, add 2 oz of rye whiskey.
- Add 1 oz of sweet vermouth.
- Pour in 1/4 oz of absinthe.
- Fill the mixing glass with ice and stir the mixture until well chilled.
- Empty the ice water from the coupe glass.
- Strain the chilled mixture into the prepared coupe glass.
- Garnish with a Luxardo cherry.
Ingredients
• 2 oz Rye Whiskey
• 1 oz Sweet Vermouth
• 0.25 oz Absinthe
• 1 piece Luxardo Cherry