Absinthe Maple Sour
A sophisticated twist on the classic sour, combining the herbal notes of absinthe with the sweetness of maple syrup.
Instructions
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
- In a shaker, combine 1.5 oz of absinthe, 0.75 oz of fresh lemon juice, and 0.5 oz of maple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Garnish with a twist of lemon peel.
- In a shaker, combine 1.5 oz of absinthe, 0.75 oz of fresh lemon juice, and 0.5 oz of maple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into the chilled coupe glass.
- Garnish with a twist of lemon peel.
Ingredients
• 1.5 oz Absinthe
• 0.75 oz Fresh lemon juice
• 0.5 oz Maple syrup
• 1 piece Lemon twist