Glass: Copper Mug
Difficulty: Easy
Prep: 5 min
Garnish: Lime wedge and a sprig of mint
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Description
A vibrant twist on the classic mule, featuring the bold flavors of absinthe blended with ginger beer and fresh lime.
History
The Absinthe Mule is a modern variation that combines the classic Moscow Mule elements with the unique herbal notes of absinthe, creating a refreshing and complex drink that has gained popularity in recent years.
Instructions
Step 1.
- Fill a copper mug with ice cubes.
Step 2.
- Pour in 2 ounces of absinthe.
Step 3.
- Add the juice of half a lime (about 1 ounce).
Step 4.
- Top with 4 ounces of ginger beer.
Step 5.
- Stir gently to combine the ingredients.
Step 6.
- Garnish with a lime wedge and a sprig of mint.