Absinthe Rosemary Sour
Cocktail Recipe
Description
A refreshing and aromatic cocktail that combines the herbal notes of absinthe with a zesty citrus twist and the earthy flavor of rosemary.
History
The Absinthe Rosemary Sour is a modern twist on classic sour cocktails that emphasize herbal and botanical flavors. This drink offers a unique blend of absinthe's distinct taste and the freshness of citrus, celebrating the resurgence of absinthe in contemporary mixology.
Instructions
Step 1.
- Muddle a fresh rosemary sprig in a shaker to release its aroma.
Step 2.
- Add 2 oz of absinthe, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup to the shaker.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into a chilled coupe glass.
Step 5.
- Garnish with a sprig of rosemary and a twist of lemon peel.
Ingredients
2 oz Absinthe
1 oz Lemon juice — freshly squeezed
0.5 oz Simple syrup
1 Fresh rosemary sprig — for garnish (garnish)
1 Lemon twist — for garnish (garnish)
Quick Info
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