Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 1.5 oz of gin, 1 oz of cream, 0.5 oz of sweetened almond liqueur, and 0.5 oz of chocolate liqueur.
Step 3.
- Shake vigorously until well chilled.
Step 4.
- Strain into a chilled cocktail glass.
Step 5.
- Garnish with grated nutmeg.