Instructions
- Chill the martini glass by filling it with ice water and letting it sit while preparing the cocktail.
- In a shaker, combine the gin, almond liqueur, and dry vermouth.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Empty the ice water from the martini glass and strain the cocktail mixture into the glass.
- Garnish with slivered almonds on the rim or floating on top.