Amaretto Hot Toddy
Cocktail Recipe
Description
A warm and comforting cocktail perfect for chilly evenings, blending the sweet, nutty flavors of amaretto with herbal tea and a hint of lemon.
History
The Hot Toddy is believed to have originated in the 18th century in Scotland, traditionally made with whiskey. The Amaretto variation adds a sweet twist to this classic, making it a favorite among those who enjoy a smooth and warming drink during colder months.
Instructions
Step 1.
- Boil water and steep a tea bag in a mug for 3-5 minutes.
Step 2.
- Remove the tea bag and add 1.5 oz of amaretto to the mug.
Step 3.
- Stir in 1 tbsp of honey and juice from half a lemon.
Step 4.
- Top up with hot water to taste and stir gently.
Step 5.
- Garnish with a lemon slice.
Ingredients
1.5 oz Amaretto
6 oz Hot water
1 tbsp Honey (optional)
0.5 whole Lemon — juiced (optional)
1 slice Lemon slice (garnish)
1 bag Tea bag
Quick Info
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