A delightful twist on the classic Irish Coffee, infusing the nutty sweetness of Amaretto with the rich flavors of coffee and cream.
Instructions
- Brew a cup of hot coffee.
- Add 1.5 ounces of Amaretto to the coffee.
- Stir in 1 teaspoon of sugar until dissolved.
- Top with whipped cream.
- Sprinkle cocoa powder on top for garnish.