A delightful twist on the classic Manhattan, featuring the sweet almond notes of Amaretto, balanced with bitters and sweet vermouth.
Instructions
- Fill a mixing glass with ice.
- Pour 2 ounces of Amaretto into the mixing glass.
- Add 1 ounce of sweet vermouth.
- Add 2 dashes of Angostura bitters.
- Stir well until chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a maraschino cherry.