Glass: Coupe
Difficulty: Medium
Prep: 5 min
Garnish: Grated nutmeg
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Description
A rich and creamy cocktail that combines the herbal complexity of amaro with the velvety texture of an egg, creating a unique, satisfying drink.
History
The Amaro Flip is a modern take on classic flips which date back to the 19th century. This cocktail showcases the complexity of herbal liqueurs while balancing the richness of egg, offering a delightful twist to the traditional flip.
Instructions
Step 1.
- In a shaker, combine 2 oz of amaro with 1 oz of simple syrup.
Step 2.
- Add one whole egg to the shaker.
Step 3.
- Dry shake (without ice) for about 15 seconds to emulsify the egg.
Step 4.
- Add ice to the shaker and shake again until well chilled.
Step 5.
- Strain into a chilled coupe glass.
Step 6.
- Garnish with freshly grated nutmeg.