Armagnac Corpse Reviver No. 2
Cocktail Recipe
Description
A revitalizing cocktail that marries the rich flavors of Armagnac with the brightness of citrus and herbal notes, offering a unique twist on the classic Corpse Reviver No. 2.
History
The Corpse Reviver cocktails emerged in the late 19th century as restorative drinks, traditionally consumed in the morning after a night of revelry. This variation uses Armagnac to provide a deeper flavor profile while still refreshing the palate.
Instructions
Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a cocktail shaker, combine 1.5 oz Armagnac, 0.75 oz Cointreau, 0.75 oz fresh lemon juice, and 0.5 oz Lillet Blanc.
Step 3.
- Add ice to the shaker and shake vigorously until well chilled.
Step 4.
- Empty the ice water from the coupe glass and strain the mixture into the glass.
Step 5.
- Garnish with a twist of lemon peel.
Ingredients
1.5 oz Armagnac
0.75 oz Cointreau
0.75 oz Fresh lemon juice
0.5 oz Lillet Blanc
1 piece Lemon Peel — Twist (garnish)
Quick Info
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