Armagnac Crusta
Cocktail Recipe
Description
A sophisticated twist on the classic crusta, featuring the rich and complex flavors of Armagnac complemented by citrus and a hint of sweetness.
History
The Crusta cocktail dates back to the mid-19th century and has been a favorite among cocktail enthusiasts. The addition of Armagnac gives it a unique depth, making it a contemporary classic.
Instructions
Step 1.
- Rim the edge of a chilled coupe glass with lemon juice and dip it in sugar to coat.
Step 2.
- In a shaker, combine 2 ounces of Armagnac, 1/2 ounce of orange liqueur, and 1/2 ounce of freshly squeezed lemon juice.
Step 3.
- Fill the shaker with ice and shake vigorously until well chilled.
Step 4.
- Strain the mixture into the prepared coupe glass.
Step 5.
- Garnish with a lemon twist.
Ingredients
2 ounces Armagnac
0.5 ounces Orange liqueur
0.5 ounces Lemon juice — freshly squeezed
1 tablespoon Sugar — for rimming (garnish)
1 Lemon twist — for garnish (garnish)
Quick Info
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