Armagnac French 75
Cocktail Recipe
Description
A refined twist on the classic French 75, using Armagnac for a richer, deeper flavor profile. Perfect as a celebratory cocktail or a refreshing aperitif.
History
The French 75 is a classic cocktail dating back to World War I, originally made with gin. This variation with Armagnac brings a unique character, reminiscent of French heritage and elegance.
Instructions
Step 1.
- Chill a champagne flute in the refrigerator or with ice water.
Step 2.
- In a shaker filled with ice, combine 1.5 oz of Armagnac, 0.5 oz of fresh lemon juice, and 0.5 oz of simple syrup.
Step 3.
- Shake well for about 15 seconds until chilled.
Step 4.
- Strain the mixture into the chilled champagne flute.
Step 5.
- Top with 3 oz of chilled champagne or sparkling wine.
Step 6.
- Garnish with a twist of lemon peel, expressing the oils over the drink before placing it on the rim.
Ingredients
1.5 oz Armagnac
0.5 oz Fresh lemon juice
0.5 oz Simple syrup
3 oz Champagne or sparkling wine — chilled
1 piece Lemon Peel — twist (garnish)
Quick Info
Comments
Please Login to post a comment.