Instructions
- Chill a cocktail glass.
- In a mixing glass, add 2 oz of Armagnac.
- Add 1 oz of sweet vermouth.
- Pour in 1/4 oz of maraschino liqueur.
- Add a couple dashes of orange bitters.
- Fill the mixing glass with ice and stir well until chilled.
- Strain the mixture into the chilled cocktail glass.
- Express the oils of a lemon peel over the drink and drop it in as garnish.