Armagnac Scofflaw
Cocktail Recipe
Description
A sophisticated twist on the classic Scofflaw, utilizing Armagnac for a richer, more complex flavor profile.
History
The Armagnac Scofflaw is a variation on the traditional Scofflaw cocktail, which emerged during Prohibition in the 1920s. This version highlights the depth of Armagnac, a French brandy known for its robust character and intricate flavors, making it a favorite among cocktail enthusiasts seeking something unique.
Instructions
Step 1.
- Chill a coupe glass.
Step 2.
- In a shaker, combine 2 oz of Armagnac, 1 oz of dry vermouth, and 0.5 oz of fresh lemon juice.
Step 3.
- Add ice to the shaker and shake well until chilled.
Step 4.
- Strain the mixture into the prepared coupe glass.
Step 5.
- Garnish with a twist of lemon peel.
Ingredients
2 oz Armagnac — none
1 oz Dry Vermouth — none
0.5 oz Lemon juice — freshly squeezed
1 piece Lemon Peel — twist (garnish)
Quick Info
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