Instructions
- Chill the coupe glass by placing it in the freezer or filling it with ice water.
- In a cocktail shaker, add 2 ounces of Armagnac.
- Add 1 ounce of white crème de menthe to the shaker.
- Fill the shaker with ice and shake vigorously for 15-20 seconds until well chilled.
- Strain the mixture into the chilled coupe glass.
- Garnish with a sprig of mint.