Black Russian Layered Cocktail
Cocktail Recipe
Description
A striking cocktail that combines the richness of coffee liqueur with the smoothness of vodka, served over layered ice for a stunning presentation.
History
The Black Russian was created in the late 1940s, reportedly for a Belgian ambassador to France. The layered variation adds a visual flair while maintaining the classic flavor profile.
Instructions
Step 1.
- Fill an Old Fashioned glass with ice cubes.
Step 2.
- Pour in the vodka gently to avoid disturbing the ice layer.
Step 3.
- Slowly add the coffee liqueur over the back of a spoon to create a layered effect.
Step 4.
- Serve immediately without stirring.
Ingredients
50 ml Vodka — Chilled
25 ml Coffee Liqueur — Chilled
1 cup Ice cubes
Quick Info
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