Blackberry Mojito
Cocktail Recipe
Description
A refreshing blend of rum, blackberries, and mint, perfect for summer days.
History
The Mojito, originally from Cuba, has seen many variations over the years. The addition of blackberries brings a delightful twist to this classic cocktail.
Instructions
Step 1.
- In a mixing glass, muddle the blackberries and mint leaves together with the sugar to release their juices.
Step 2.
- Add the lime juice and white rum to the mixture.
Step 3.
- Fill a cocktail shaker with ice, pour in the muddled mixture, and shake well.
Step 4.
- Strain the mixture into a highball glass filled with ice.
Step 5.
- Top with club soda and stir gently to combine.
Step 6.
- Garnish with a sprig of mint and a few blackberries.
Ingredients
6 pieces Fresh blackberries — Muddled
10 leaves Fresh mint leaves — Muddled
2 teaspoons Granulated sugar
1 ounce Lime juice — Freshly squeezed
2 ounces White rum
2 ounces Club soda
1 piece Mint Sprig (garnish)
2 pieces Blackberries (garnish)
Quick Info
Comments
Please Login to post a comment.