Bloody Maria
A refreshing twist on the classic Bloody Mary, using tequila as the base spirit, perfect for brunch or a vibrant cocktail hour.
Instructions
- Fill a shaker with ice.
- Add the tequila, tomato juice, lime juice, Worcestershire sauce, hot sauce, and ground pepper to the shaker.
- Shake gently to combine the ingredients.
- Strain the mixture into a highball glass filled with ice.
- Garnish with a celery stick and a lime wedge.
- Add the tequila, tomato juice, lime juice, Worcestershire sauce, hot sauce, and ground pepper to the shaker.
- Shake gently to combine the ingredients.
- Strain the mixture into a highball glass filled with ice.
- Garnish with a celery stick and a lime wedge.
Ingredients
• 2 oz Tequila
• 4 oz Tomato juice
• 1 oz Lime juice
• 0.5 oz Worcestershire sauce
• 2 dashes Hot sauce
• 1 pinch Ground black pepper
• 1 Celery stick
• 1 Lime Wedge