Boulevardier
Cocktail Recipe
Description
A rich and warming cocktail that combines the complexities of whiskey with bitter and sweet elements.
History
The Boulevardier is believed to have originated in the 1920s during the Prohibition era. It was popularized by expatriates in Paris who favored spirited drinks.
Instructions
Step 1.
- Pour the whiskey, sweet vermouth, and Campari into a mixing glass filled with ice.
Step 2.
- Stir well until the mixture is chilled.
Step 3.
- Strain into a chilled coupe glass.
Step 4.
- Garnish with an orange twist.
Ingredients
1.5 ounce Bourbon — None
1 ounce Sweet Vermouth — None
1 ounce Campari — None
1 piece Orange Twist — Twisted (garnish)
Quick Info
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